FACTS ABOUT BLENDING WATER FOR WHISKY REVEALED

The malt mash is leached out thrice with water within the Mash Tun prior to the sugar Resolution is cooled in the cooler. The first time, scorching water at a temperature of all around 65 °C is employed. The second time, the temperature is now eighty °C. The final time, the temperature is elevated to almost boiling point (ninety five °C).By legi